UW Extension

Prime rib roast is the undisputed king when it comes to a large cut of beef. Prime rib is a spectacular centerpiece for a holiday dinner.

Prime rib is expensive because it’s a highly desirable, delectable meat cut known for being juicy, flavorful and tender. However, if you have ever had a well-cooked cut of prime rib, you know it is worth every penny for this beautiful, show-stopping piece of meat.

The prime rib is a tender, flavorful roast cut from the center of the rib section of the animal. It is incredibly flavorful and juicy because it is well-marbled.

Most prime rib recipes call for the...