Continuing the Crook County News Since 1884

Senior Menu

July 29 – Vegetable beef soup, egg salad sandwich on wheat bread, three bean salad, fruit cocktail, peanut butter cookie

July 30 – Tater tot casserole, breadstick, mixed veggies, peaches, angel food cake with blueberries and whipped topping

July 31 – Chicken stir fry with veggies over rice, egg roll, pineapple, lemon bar

Aug. 1 – Beef tips over mashed potatoes, California veggies, tossed salad, wheat roll, peach and pear medley, Rice Krispie treat

Aug. 2 – BIRTHDAY LUNCH: Parmesan chicken, scalloped potatoes, corn, wheat roll, tropical fruit, cake and ice cream