Continuing the Crook County News Since 1884

Senior Menu

May 6 – Pulled pork sandwich, waffle fries, coleslaw, pears, tapioca pudding

May 7 – CINCO DE MAYO: Soft shell taco with cheese, onions, lettuce and olives, ranch-style beans, chuckwagon corn, Spanish rice, Jell-O with fruit and whipped topping

May 8 – Turkey bacon club on a hoagie bun with cheese, lettuce and tomatoes, potato chips, broccoli/cauliflower salad, mandarin oranges, chocolate cream pie

May 9 – Goulash with breadstick, garden salad, carrots and peas, applesauce, butterscotch brownie

May 10 – MOTHER’S DAY LUNCH: Roast beef, mashed potatoes and gravy, green beans, peaches, wheat roll, cherry dump cake