Sundance Times - Continuing the Crook County News Since 1884

Senior Menu

 

November 14, 2019



Nov. 18 – Pork chop with mushroom gravy, mashed potatoes, Minnesota green beans, Russian salad, fresh apple cake, cranberry juice cocktail

Nov. 19 – Chicken and noodles, German coleslaw, broccoli, wheat roll, apricot crisp with ice cream

Nov. 20 – Chili, mozzarella cheese stick, garden bounty salad, cinnamon roll, California fruit

Nov. 21 – THANKSGIVING BIG DINNER: Roast turkey with mashed potatoes and gray, green bean casserole, wheat roll, cran-apple salad, pumpkin pie, apple juice

Nov. 22 – Cabbage roll casserole, baked potato with sour cream, Pacific blend vegetables, chunky applesauce, chocolate surprise cake


You might be interested in:
 
 

Our Family of Publications Includes:

Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2019